It’s another episode of our cozy fall series; For the Love of Feeding These People. How could we talk about food without talking about one of the things that pairs with it best. Yes, we’re talking wine on this week’s show, and we’ve got a knowledgeable, smart and decidedly different wine expert joining Jen to talk through food’s most delightful partner. Noel Burgess is a wine writer and influencer who lives in wine country in Northern California. For those of you that love wine, and even better, for those of you who have been looking to add wine to your table, Noel’s approach to wine is refreshing to us all. What’s great about Noel is that he’s on a journey of wine discovery himself—having only started drinking wine less than 5 years ago. He makes wine approachable to all of us and wants us to learn along with him. As Noel likes to say “wines are as diverse as people, spectacular in their perfect imperfections, shaped by their distinct environments, and always evolving.” Sounds like our kind of wine guy. Stick around to the end, where we’ve picked a dish from Jen’s cookbook, Feeding These People, and Noel tells us exactly the right wine to pair with it—just in time for fall entertaining.
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